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27-04-2015, 15:07

Further Reading

Fullagar R and Field J (1997) Pleistocene seed grinding implements from the Australian arid zone. Antiquity 71: 300-307.

Fullagar R, Field J, Denham T, and Lentfer (2006) Early and mid Holocene processing of taro (Colocasia esculenta) and yam (Dioscorea sp.) at Kuk Swamp in the Highlands of Papua New Guinea. Journal of Archaeological Science 33: 595-614.

Fullagar R, Field J, and Kealhofer L (in press) Grinding stones and seeds of change: Starch and phytoliths as evidence of plant food processing. In: Rowan YMand EbelingJR (eds.) New Approaches to Old Stones: Recent Studies ofGround Stone Artifacts. Equinox Publishing P/L.

Hather JG (ed.) (1994) Tropical Archaeobotany: Applications and New Developments. London: Routledge.

Pearsall D (2003) Maize in ancient Ecuador: Results of residue analysis of stone tool from the Real Alto site. Journal ofArchae-ological Science 31: 423-442.

Perry L (2003) Starch analyses reveal the relationship between tool type and function: an example from the Orinoco valley of Venezuela. Journal ofArchaeological Science 31: 1069-1081.

Piperno DR, Weiss E, Holst I, and Nadel D (2004) Processing of wild cereal grains in the Upper Palaeolithic revealed by starch grain analysis. Nature 430: 670-673.

Reichert ET (1913) The Differentiation and Specificity of Starches in Relation to Genera, Species etc. London: Chapman.

Torrence R and Barton H (eds.) (2006) Ancient Starch Research. Walnut Creek, CA: Left Coast Press, Inc.

VanPeer P, Fullagar R, Stokes S, et al. (2003) The Early to Middle Stone Age transition and the emergence of modern human behaviour at site 8-B-11, Sai Island, Sudan. Journal of Human Evolution 45: 187-193.



 

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